Seafood 1. Live Lobster & Crab
Steamed, Cream Sauce, Black Bean Sauce, Ginger & Onion Sauce,
Sautéed Bean Paste Sauce, "Kung Pao" Style, Fish Flavoured Sauce,
Sautéed with Egg Yolks, Stir Fried with Chilis, Pan Fried with Red
Pepper and Black Bean Sauce, Sautéed with Fava Bean Soy Glaze
2. Whole Crab Steam Rice Wrapped in Lotus Leave
3. Sweet and Sour Grouper
4. "Kung Pao" Calarmari & Scallop
5. Pan Fried Scallops with Deep Fried Spinach & Dried Scallops
6. Flambed Scallops
7. Sautéed Scallops in Fish Flavoured Sauce
8. Pan Fried Shrimp with Deep Fried Spinach & Dried Scallops
